500 g pork chops
half of the small white cabbage,shredded
Cut the pork into pieces,season & fry in a big saucepan until nicely browned.
Add onions,carrots & swede,add a bit salt,cook ca 10 min.
Add cabbage,peppercorns,season with salt,cover with water.Bring it to boil & simmer,covered until everything is ready.
Serve with boiled potatoes & sour cream.