Thursday, June 23, 2011

Peppered Smoked Mackerel Pasta

2-3 fillets of peppered smoked mackerel,sliced
250 g cherry tomatoes,quartered
500 g pasta
1-2 tbsp chopped dill
mayonnaise for serving

Boil the pasta until al dente,drain.
Heat the knob of butter on the pan,add pasta & mackerel,cook it through for 1-2 min.
Add tomatoes & dill,season,cook another 1-2 min.
Serve with mayonnaise..

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