Delicious Meatball Soup

For meatballs:
300 g mince

small handful of parsley

100 ml breadcrumbs

1 egg

1 onion,grated

salt,pepper

For soup:
5 potatoes

1 small turnip

3 carrots

150 ml frozen peas

2 chicken stock cubes

2 l water

Make the meatballs by mixing everything up,season.

Shape ca 20 little balls,chill until ready to use.
Chop all vegetables.
Add turnip & carrots,chicken stock cubes into the boiling water & simmer 5-6min.Now add potatoes,peas,bring back to boil.
Place meatballs carefully into the soup,add more water & seasoning if you need to.
Slowly boil until meatballs come on to the top & potatoes are ready too.
Take it off the heat,cover & leave to cool for 5-10 min before serving.