Thursday, April 15, 2010

Mom`s Mushroom Salad

1 pk button mushrooms
50 g butter
1 big onion or 2 small
200 ml sour cream

Fry sliced mushrooms in the butter until really crisp,season with salt & black pepper.
Chop onions finely.Add to the cooled mushrooms.Pour over the sour cream,mix well.
Serve with boiled potatoes.

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