Monday, November 29, 2010

Chocolate Cake with Grapes

200 g butter
200 g dark chocolate
4 eggs
250 g sugar
250 ml flour
1 tsp cinnamon
1 tsp baking powder
50 g pecans or walnuts
300 g green grapes,seedless

Melt the butter & chopped chocolate.Stir until melted.
In a separate bowl whisk the eggs with sugar.
Combine the flour,cinnamon & baking powder.Sift it into the eggs mixture,whisking at same time.
Now add the chocolate mixture,stir well.
Pour the batter into the 26 cm prepared round spring form.
Sprinkle over grapes & nuts.

Bake at 175 C on the low shelf in the oven for ca 60 min,or until its ready.
Its even better if served with  some vanilla ice cream .

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