Chocolate Cake with Grapes

200 g butter

200 g dark chocolate

4 eggs

250 g sugar

250 ml flour

1 tsp cinnamon

1 tsp baking powder

50 g pecans or walnuts

300 g green grapes, seedless

Melt the butter & chopped chocolate. Stir until melted.

In a separate bowl whisk the eggs with sugar.

Combine the flour, cinnamon & baking powder. Sift it into the eggs mixture, whisking at same time.

Now add the chocolate mixture, stir well.

Pour the batter into the 26 cm prepared round spring form.

Sprinkle over grapes & nuts.

Bake at 175 C on the low shelf in the oven for ca 60 min, or until its ready.

Its even better if served with  some vanilla ice cream .

Grapes & White Chocolate Cheesecake

4 chocolate chip cookies or digestive biscuits
500 g grapes
100 g white chocolate
250 g soft cheese
50g fresh cream
1/4 tsp cinnamon
pistachio nuts,chopped roughly

Melt the chocolate.Whisk it with cheese & cream.
Add cinnamon.
Pour the cream over the grapes.
Place cookies on bottom of the each glass.Place grape & cheese mix over.
Scatter over some chopped pistachio nuts...

Grapes & Apples Crumble Cake

500 g flour
200 g sugar
250 g butter
2 eggs
2 tsp baking powder
vanilla
For filling:
ca 800 g apples
200 g seedless grapes
50 g sugar
100 g pecan nuts
cinnamon

Mix all dry ingredients,pieces of butter.Work it all together with your fingertips,until crumbly texture forms.
Slice apples.
Place 2/3 of the crumble mix over the prepared big baking tray.
Place apples & grapes on to the top.Sprinkle over with sugar & cinnamon.
Cover the cake with the rest of the crumble.Scatter over pecans.
Bake in the preheated oven at 200C for 40 min or until golden brown.

Nuts & Grapes Cheese Crumble Cake

Base:

500 g flour

250 g butter

200 g sugar

2 eggs

2 tsp baking powder

Topping:

300 g any mixed nuts

250 g seedless grapes

250 g soft cheese

1 tbsp cinnamon

2 tbsp sugar

~50 g butter

2 tbsp flour

Oven 220C

For making the base combine all dry ingredients,add butter pieces & eggs.Work it all into the crumbly mixture.
Pour more then half of this mixture onto the prepared baking tray,just level it for a bit.Scatter all nuts & grapes over the crumbs.Sprinkle over with cinnamon & sugar.
For cheese topping add cheese & flour to the remaining crumble mixture.Gently mix it to keep all this crumble going.Drop it on to the cake.Slice a bit of the butter at random over the cake.
Bake 35-40 min or until cake is golden brown.